COURSES

Professional Interest / Short Courses
Courses: Basic Molecular Gastronomy Cookery
Fees: HKD 10200
Course Pending
Courses: Sugar Works - Sugarpaste Modelling
Fees: HKD 2650
Course Pending
Courses: European Selective Classes1 Young Can Cook
Fees: HKD
Course Pending
Courses: European Selective Classes1
Fees: HKD
Course Pending
Courses: Parent-child class
Fees: HKD 2000
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Registration Code: parent20200719 (Sun)     Register Now
2020/07/19 - 2020/08/16     Time: 2:00pm-4:00pm
(07/19, 07/26, 08/02, 08/09, 08/16)
Courses: Certificate in Professional Bakery & Patisserie
Fees: HKD 33200
Course Pending
Courses: Certificate in Italian Pastry
Fees: HKD 11000
Course Pending
Courses: Certificate in Sugar Works
Fees: HKD 13400
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Courses: Diploma in Patisserie
Fees: HKD 49600
Course Pending
Courses: OPaMa Baby Amazing Kitchen Documentary
Fees: HKD
Course Pending
Courses: Basic French Cookery
Fees: HKD 7500
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Registration Code: bfrenc20200914 (Mon)     Register Now
2020/09/14 - 2020/11/23     Time: 7:00pm-10:00pm
(09/14, 09/21, 09/28, 10/05, 10/12, 10/19, 11/02, 11/09, 11/16, 11/23)
Courses: Basic Italian Cookery
Fees: HKD 7500
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Registration Code: bitaly20200512 (Tue)    
2020/05/12 - 2020/07/14     Time: 7:00pm-10:00pm
(05/12, 05/19, 05/26, 06/02, 06/09, 06/16, 06/23, 06/30, 07/07, 07/14)
Registration Code: bitaly20200908 (Tue)     Register Now
2020/09/08 - 2020/11/10     Time: 7:00pm-10:00pm
(09/08, 09/15, 09/22, 09/29, 10/06, 10/13, 10/20, 10/27, 11/03, 11/10)
Courses: Basic Spanish Cookery
Fees: HKD 7500
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Courses: Starter & Main
Fees: HKD 4400
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Registration Code: star1t20200901 (Tue)     Register Now
2020/09/01 - 2020/10/20     Time: 7:00pm-10:00pm
(09/01, 09/08, 09/15, 09/22, 09/29, 10/06, 10/13, 10/20)
Courses: Intermediate Starter & Main
Fees: HKD 5600
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Registration Code: star2t20200616 (Tue)    
2020/06/16 - 2020/08/04     Time: 7:00pm-10:00pm
(06/16, 06/23, 06/30, 07/07, 07/14, 07/21, 07/28, 08/04)
Registration Code: star2t20201027 (Tue)     Register Now
2020/10/27 - 2020/12/15     Time: 7:00pm-10:00pm
(10/27, 11/03, 11/10, 11/17, 11/24, 12/01, 12/08, 12/15)
Courses: Healthy eating menu
Fees: HKD 6000
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Courses: Basic Vegan Cookery
Fees: HKD 9500
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Courses: Basic French Cookery II
Fees: HKD 8500
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Registration Code: bfre2c20200518 (Mon)    
2020/05/18 - 2020/07/20     Time: 7:00pm-10:00pm
(05/18, 05/25, 06/01, 06/08, 06/15, 06/22, 06/29, 07/06, 07/13, 07/20)
Courses: Bakery, Pastry & Cookies
Fees: HKD 3700
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Registration Code: bake1r20200707 (Tue)    
2020/07/07 - 2020/08/25     Time: 7:00pm-10:00pm
(07/07, 07/14, 07/21, 07/28, 08/04, 08/11, 08/18, 08/25)
Registration Code: bake1r20200810 (Mon)     Register Now
2020/08/10 - 2020/09/28     Time: 7:00pm-10:00pm
(08/10, 08/17, 08/24, 08/31, 09/07, 09/14, 09/21, 09/28)
Registration Code: bake1r20200909 (Wed)     Register Now
2020/09/09 - 2020/11/04     Time: 7:00pm-10:00pm
(09/09, 09/16, 09/23, 10/07, 10/14, 10/21, 10/28, 11/04)
Courses: Intermediate Bakery, Pastry & Cookies
Fees: HKD 3700
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Registration Code: bake2r20200708 (Wed)    
2020/07/08 - 2020/08/26     Time: 7:00pm-10:00pm
(07/08, 07/15, 07/22, 07/29, 08/05, 08/12, 08/19, 08/26)
Registration Code: bake2r20200910 (Thu)     Register Now
2020/09/10 - 2020/11/05     Time: 7:00pm-10:00pm
(09/10, 09/17, 09/24, 10/08, 10/15, 10/22, 10/29, 11/05)
Courses: Cakes & Dessert
Fees: HKD 3700
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Registration Code: cake1s20200615 (Mon)    
2020/06/15 - 2020/08/03     Time: 7:00pm-10:00pm
(06/15, 06/22, 06/29, 07/06, 07/13, 07/20, 07/27, 08/03)
Registration Code: cake1s20200718 (Sat)    
2020/07/18 - 2020/09/05     Time: 9:30am-12:30pm
(07/18, 07/25, 08/01, 08/08, 08/15, 08/22, 08/29, 09/05)
Registration Code: cake1s20200901 (Tue)     Register Now
2020/09/01 - 2020/10/20     Time: 7:00pm-10:00pm
(09/01, 09/08, 09/15, 09/22, 09/29, 10/06, 10/13, 10/20)
Courses: Intermediate Cakes & Chocolate
Fees: HKD 3700
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Registration Code: cake2s20200715 (Wed)     Register Now
2020/07/15 - 2020/09/02     Time: 7:00pm-10:00pm
(07/15, 07/22, 07/29, 08/05, 08/12, 08/19, 08/26, 09/02)
Courses: Advanced Bread & Cakes
Fees: HKD 4700
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Registration Code: cake3s20200718 (Sat)    
2020/07/18 - 2020/09/05     Time: 1:30pm-4:30pm
(07/18, 07/25, 08/01, 08/08, 08/15, 08/22, 08/29, 09/05)
Courses: French Fusion Pastry
Fees: HKD 3900
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Registration Code: fpas1s20200521 (Thu)    
2020/05/21 - 2020/07/16     Time: 7:00pm-10:00pm
(05/21, 05/28, 06/04, 06/11, 06/18, 07/02, 07/09, 07/16)
Registration Code: fpas1s20200611 (Thu)    
2020/06/11 - 2020/08/06     Time: 7:00pm-10:00pm
(06/11, 06/18, 07/02, 07/09, 07/16, 07/23, 07/30, 08/06)
Registration Code: fpas1s20200919 (Sat)     Register Now
2020/09/19 - 2020/11/14     Time: 1:30pm-4:30pm
(09/19, 09/26, 10/10, 10/17, 10/24, 10/31, 11/07, 11/14)
Courses: European Desserts
Fees: HKD 4400
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Registration Code: eur1de20200506 (Wed)    
2020/05/06 - 2020/07/15     Time: 7:00pm-10:00pm
(05/06, 05/13, 05/20, 05/27, 06/10, 06/17, 07/08, 07/15)
Registration Code: eur1de20200909 (Wed)     Register Now
2020/09/09 - 2020/11/04     Time: 7:00pm-10:00pm
(09/09, 09/16, 09/23, 10/07, 10/14, 10/21, 10/28, 11/04)
Courses: Basic Plated Desserts
Fees: HKD 3400
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Courses: Star 3 Tea
Fees: HKD 3700
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Courses: Basic Patisserie A (Cake) - 1 Star
Fees: HKD 4700
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Registration Code: bpatia20200704 (Sat)    
2020/07/04 - 2020/08/22     Time: 9:30am-12:30pm
(07/04, 07/11, 07/18, 07/25, 08/01, 08/08, 08/15, 08/22)
Registration Code: bpatia20200909 (Wed)     Register Now
2020/09/09 - 2020/11/04     Time: 7:00pm-10:00pm
(09/09, 09/16, 09/23, 10/07, 10/14, 10/21, 10/28, 11/04)
Courses: Basic Patisserie B (Bread) - 1 Star
Fees: HKD 4700
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Registration Code: bpatib20200905 (Sat)     Register Now
2020/09/05 - 2020/10/31     Time: 9:30am-12:30pm
(09/05, 09/12, 09/19, 09/26, 10/10, 10/17, 10/24, 10/31)
Courses: Basic Patisserie C (Pie & Tart) - 1 star
Fees: HKD 4700
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Registration Code: bpatic20201015 (Thu)     Register Now
2020/10/15 - 2020/12/03     Time: 7:00pm-10:00pm
(10/15, 10/22, 10/29, 11/05, 11/12, 11/19, 11/26, 12/03)
Courses: Basic Patisserie D (International Bread)
Fees: HKD 4700
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Registration Code: bpatid20200708 (Wed)    
2020/07/08 - 2020/08/26     Time: 7:00pm-10:00pm
(07/08, 07/15, 07/22, 07/29, 08/05, 08/12, 08/19, 08/26)
Registration Code: bpatid20210227 (Sat)     Register Now
2021/02/27 - 2021/04/24     Time: 9:30am-12:30pm
(02/27, 03/06, 03/13, 03/20, 03/27, 04/10, 04/17, 04/24)
Courses: WSET Level 1 - Wines Training for Dinner Menu with Wset Qualification
Fees: HKD 2900
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Registration Code: WSET1W20200903 (Thu)     Register Now
2020/09/03 - 2020/09/24     Time: 7:00pm-9:30pm
(09/03, 09/10, 09/17, 09/24)
Courses: Beverage Studies - Wset Level 2 Intermediate Certificate
Fees: HKD 5700
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Courses: Beverage Studies - Cocktail
Fees: HKD 1500
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Registration Code: cockta20201009 (Fri)     Register Now
2020/10/09 - 2020/10/30     Time: 7:00pm-10:00pm
(10/09, 10/16, 10/23, 10/30)
Courses: WSET Level 3 Advanced Wine Knowledge
Fees: HKD 5700
Course Pending
Courses: Mooncake
Fees: HKD 600
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Registration Code: moonca20200821 (Fri)     Register Now
2020/08/21 - 2020/08/21     Time: 7:00pm-10:00pm
(08/21)
Registration Code: moonca20200904 (Fri)     Register Now
2020/09/04 - 2020/09/04     Time: 7:00pm-10:00pm
(09/04)
Courses: Food and Beverage Business Start-up
Fees: HKD 4600
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Registration Code: fbstar20201008 (Thu)     Register Now
2020/10/08 - 2020/10/29     Time: 7:00pm-10:00pm
(10/08, 10/15, 10/22, 10/29)
Courses: Classic Gueridon Flambe Dinner
Fees: HKD 750
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Courses: Authentic Chinese Noodle (Wonton Noodle)
Fees: HKD 750
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Registration Code: wonton20200912 (Sat)     Register Now
2020/09/12 - 2020/09/12     Time: 10:00am-1:00pm
(09/12)


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